Creaming Layers of Nanocellulose Stabilized Water-Based Polystyrene: High-Solids Emulsions for 3D Printing

dc.contributorAalto-yliopistofi
dc.contributorAalto Universityen
dc.contributor.authorGestranius, Marieen_US
dc.contributor.authorKontturi, Katri S.en_US
dc.contributor.authorMikkelson, Atteen_US
dc.contributor.authorVirtanen, Tommien_US
dc.contributor.authorSchirp, Claudiaen_US
dc.contributor.authorCranston, Emily D.en_US
dc.contributor.authorKontturi, Eeroen_US
dc.contributor.authorTammelin, Teklaen_US
dc.contributor.departmentDepartment of Bioproducts and Biosystemsen
dc.contributor.groupauthorMaterials Chemistry of Celluloseen
dc.contributor.organizationVTT Technical Research Centre of Finlanden_US
dc.contributor.organizationFraunhofer Institute for Wood Research, Wilhelm Klauditz Instituteen_US
dc.contributor.organizationUniversity of British Columbiaen_US
dc.date.accessioned2022-02-16T07:40:33Z
dc.date.available2022-02-16T07:40:33Z
dc.date.issued2021-09-28en_US
dc.descriptionFunding The work leading to this article has been made in the ValBio-3D project funded by the Academy of Finland via the ERANet-LAC program, and partially in the FireCellCoat project funded by the Ministry of Agriculture and Forestry of Finland via the BIOECONOMY IN THE NORTH program. The work is a part of the Academy of Finland’s Flagship Programme under Projects No. 318890 and 318891 (Competence Center for Materials Bioeconomy, FinnCERES). KSK acknowledges Academy of Finland project 310943 for funding.
dc.description.abstractOil-in-water emulsions stabilized using cellulose nanofibrils (CNF) form extremely stable and high-volume creaming layers which do not coalesce over extended periods of time. The stability is a result of the synergistic action of Pickering stabilization and the formation of a CNF percolation network in the continuous phase. The use of methyl cellulose (MC) as a co-emulsifier together with CNF further increases the viscosity of the system and is known to affect the droplet size distribution of the formed emulsion. Here, we utilize these highly stable creaming layer systems for in situ polymerization of styrene with the aim to prepare an emulsion-based dope for additive manufacturing. We show that the approach exploiting the creaming layer enables the effortless water removal yielding a paste-like material consisting of polystyrene beads decorated with CNF and MC. Further, we report comprehensive characterization that reveals the properties and the performance of the creaming layer. Solid-state NMR measurements confirmed the successful polymerization taking place inside the nanocellulosic network, and size exclusion chromatography revealed average molecular weight (Mw) of polystyrene as approximately 700,000 Da. Moreover, the amount of the leftover monomer was found to be less than 1% as detected by gas chromatography. The dry solids content of the paste was ∼20% which is a significant increase compared to the solids content of the original CNF dispersion (1.7 wt%). The shrinkage of the CNF, MC and polystyrene structures upon drying—an often-faced challenge—was found to be acceptable for this composite containing highly hygroscopic biobased materials. At best, the two dimensional shrinkage was no more than ca. 20% which is significantly lower than the shrinkage of pure CNF being as high as 50%. The paste, which is a composite of biobased materials and a synthetic polymer, was demonstrated in direct-ink-writing to print small objects. With further optimization of the formulation, we find the emulsion templating approach as a promising route to prepare composite materials.en
dc.description.versionPeer revieweden
dc.format.extent12
dc.format.mimetypeapplication/pdfen_US
dc.identifier.citationGestranius, M, Kontturi, K S, Mikkelson, A, Virtanen, T, Schirp, C, Cranston, E D, Kontturi, E & Tammelin, T 2021, 'Creaming Layers of Nanocellulose Stabilized Water-Based Polystyrene: High-Solids Emulsions for 3D Printing', Frontiers in Chemical Engineering, vol. 3, 738643. https://doi.org/10.3389/fceng.2021.738643en
dc.identifier.doi10.3389/fceng.2021.738643en_US
dc.identifier.issn2673-2718
dc.identifier.otherPURE UUID: 9355d083-8da9-4683-bd3c-7c8c50e81afben_US
dc.identifier.otherPURE ITEMURL: https://research.aalto.fi/en/publications/9355d083-8da9-4683-bd3c-7c8c50e81afben_US
dc.identifier.otherPURE FILEURL: https://research.aalto.fi/files/79252422/CHEM_Gestranius_et_al_Creaming_Layers_of_Nanocellulose_2021_Frontiers_in_Chemical_Engineering.pdfen_US
dc.identifier.urihttps://aaltodoc.aalto.fi/handle/123456789/113037
dc.identifier.urnURN:NBN:fi:aalto-202202161929
dc.language.isoenen
dc.publisherFrontiers Media
dc.relation.ispartofseriesFrontiers in Chemical Engineeringen
dc.relation.ispartofseriesVolume 3en
dc.rightsopenAccessen
dc.titleCreaming Layers of Nanocellulose Stabilized Water-Based Polystyrene: High-Solids Emulsions for 3D Printingen
dc.typeA1 Alkuperäisartikkeli tieteellisessä aikakauslehdessäfi
dc.type.versionpublishedVersion

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