Creating a Euro-package for a consumer product - cultural differences in package attributes
| dc.contributor | Aalto-yliopisto | fi |
| dc.contributor | Aalto University | en |
| dc.contributor.author | Kangasniemi, Katja | |
| dc.contributor.department | HKKK. Markk. Pro gradu | fi |
| dc.contributor.school | Kauppakorkeakoulu | fi |
| dc.contributor.school | School of Business | en |
| dc.date.accessioned | 2020-11-16T15:49:34Z | |
| dc.date.available | 2020-11-16T15:49:34Z | |
| dc.date.issued | 1997 | |
| dc.identifier.uri | https://aaltodoc.aalto.fi/handle/123456789/54500 | |
| dc.identifier.urn | URN:NBN:fi:aalto-2020111613355 | |
| dc.language.iso | en | en |
| dc.rights.accesslevel | closedAccess | |
| dc.subject.keyword | MARKKINOINTI | fi |
| dc.subject.keyword | PAKKAUKSET | fi |
| dc.subject.keyword | MAITOTUOTTEET | fi |
| dc.subject.keyword | KANSAINVÄLINEN | fi |
| dc.subject.keyword | KULTTUURI | fi |
| dc.title | Creating a Euro-package for a consumer product - cultural differences in package attributes | en |
| dc.type.okm | G2 Pro gradu, diplomityö | |
| dc.type.ontasot | Master's thesis | en |
| dc.type.ontasot | Pro gradu -tutkielma | fi |
| dc.type.publication | masterThesis | |
| local.aalto.digiauth | ask | |
| local.aalto.digifolder | Aalto_54054 | |
| local.aalto.idthes | 7000 | |
| local.aalto.openaccess | no |