Sustainable Consumption: Political Economy of Sustainable Food. 2nd edition

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dc.contributorAalto-yliopistofi
dc.contributorAalto Universityen
dc.contributor.departmentInformaatio- ja tietoliikennetekniikan laitosfi
dc.contributor.departmentDepartment of Information and Communications Engineeringen
dc.contributor.editorAmadae, S.M.
dc.contributor.schoolSähkötekniikan korkeakoulufi
dc.contributor.schoolSchool of Electrical Engineeringen
dc.date.accessioned2025-04-25T09:00:40Z
dc.date.available2025-04-25T09:00:40Z
dc.date.issued2025
dc.format.extent306
dc.format.mimetypeapplication/pdfen
dc.identifier.isbn978-952-64-2527-6 (electronic)
dc.identifier.issn1799-490X (electronic)
dc.identifier.urihttps://aaltodoc.aalto.fi/handle/123456789/135066
dc.identifier.urnURN:ISBN:978-952-64-2527-6
dc.language.isoenen
dc.publisherAalto Universityen
dc.publisherAalto-yliopistofi
dc.relation.ispartofseriesAalto University publication series Science, Technologyen
dc.relation.ispartofseries1/2025
dc.rightsCC BY-SA
dc.subject.keywordsustainable consumptionen
dc.subject.keywordsustainable fooden
dc.subject.keywordATARCA projecten
dc.subject.otherConsumption, Servicesen
dc.titleSustainable Consumption: Political Economy of Sustainable Food. 2nd editionen
dc.typeD5 Oppikirja, ammatillinen käsi- tai opaskirja tai sanakirjafi
dc.type.dcmitypetexten
local.aalto.archiveyes
local.aalto.formfolder2025_04_25_klo_11_02

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