Towards circular food systems in Europe

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2023-04
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en
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Nature food, Volume 4
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| openaire: EC/H2020/819202/EU//SOS.aquaterra Funding Information: Work was funded by Academy of Finland (project TREFORM; grant number 339834) and European Research Council (ERC) under the European Union’s Horizon 2020 research and innovation programme (project SOS.aquaterra; grant number 819202).
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Sandström , V & Kummu , M 2023 , ' Towards circular food systems in Europe ' , Nature food , vol. 4 , no. 4 , 279 , pp. 279 . https://doi.org/10.1038/s43016-023-00732-x