Assessing indicators and limits for a sustainable everyday nutrition
Loading...
Access rights
openAccess
publishedVersion
URL
Journal Title
Journal ISSN
Volume Title
A4 Artikkeli konferenssijulkaisussa
This publication is imported from Aalto University research portal.
View publication in the Research portal (opens in new window)
View/Open full text file from the Research portal (opens in new window)
View publication in the Research portal (opens in new window)
View/Open full text file from the Research portal (opens in new window)
Date
2016
Department
Major/Subject
Mcode
Degree programme
Language
en
Pages
Series
Proceedings in Food System Dynamics, pp. 299-313
Description
Keywords
Other note
Citation
Lukas, M, Rohn, H, Lettenmeier, M, Liedtke, C, Wirges, M, Wiesen, K, Schweißlinger, J & von Lenthe, C 2016, Assessing indicators and limits for a sustainable everyday nutrition . in Schiefer (ed.), Proceedings in Food System Dynamics . Proceedings in Food System Dynamics, University of Bonn, pp. 299-313, International European Forum on System Dynamics and Innovation in Food Networks, Innsbruck, Austria, 15/02/2016 . https://doi.org/10.18461/pfsd.2016.1633