Keinolihantuotanto ja käyttö lihankorvikkeena elintarvikkeissa
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Journal Title
Journal ISSN
Volume Title
Kemiantekniikan korkeakoulu |
Bachelor's thesis
Electronic archive copy is available locally at the Harald Herlin Learning Centre. The staff of Aalto University has access to the electronic bachelor's theses by logging into Aaltodoc with their personal Aalto user ID. Read more about the availability of the bachelor's theses.
Author
Date
2015-04-29
Department
Major/Subject
Biotekniikka ja elintarvitekniikka
Mcode
KE3002
Degree programme
Kemiantekniikka KEM
Language
fi
Pages
46
Series
Description
Supervisor
Fabricius, GunillaThesis advisor
Nordström, KatrinaKeywords
keinoliha, laboratorioliha, lihankorvike, lihantuotanto, lihassolut