Citation:
Juuti , M , Sun , B , Mori , T & Asokan , N 2018 , Stay On-Topic : Generating Context-specific Fake Restaurant Reviews . in Computer Security - 23rd European Symposium on Research in Computer Security, ESORICS 2018, Proceedings . Lecture Notes in Computer Science (including subseries Lecture Notes in Artificial Intelligence and Lecture Notes in Bioinformatics) , vol. 11098 LNCS , Springer , pp. 132-151 , European Symposium on Research in Computer Security , Barcelona , Spain , 03/09/2018 . https://doi.org/10.1007/978-3-319-99073-6_7
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Abstract:
Automatically generated fake restaurant reviews are a threat to online review systems. Recent research has shown that users have difficulties in detecting machine-generated fake reviews hiding among real restaurant reviews. The method used in this work (char-LSTM ) has one drawback: it has difficulties staying in context, i.e. when it generates a review for specific target entity, the resulting review may contain phrases that are unrelated to the target, thus increasing its detectability. In this work, we present and evaluate a more sophisticated technique based on neural machine translation (NMT) with which we can generate reviews that stay on-topic. We test multiple variants of our technique using native English speakers on Amazon Mechanical Turk. We demonstrate that reviews generated by the best variant have almost optimal undetectability (class-averaged F-score 47%). We conduct a user study with skeptical users and show that our method evades detection more frequently compared to the state-of-the-art (average evasion 3.2/4 vs 1.5/4) with statistical significance, at level {\alpha} = 1% (Section 4.3). We develop very effective detection tools and reach average F-score of 97% in classifying these. Although fake reviews are very effective in fooling people, effective automatic detection is still feasible.
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