Barriers in Food Packaging

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dc.contributor Aalto-yliopisto fi
dc.contributor Aalto University en
dc.contributor.advisor Maloney, Thaddeus
dc.contributor.author Somerpalo, Veera
dc.date.accessioned 2016-10-11T09:15:08Z
dc.date.available 2016-10-11T09:15:08Z
dc.date.issued 2016-09-09
dc.identifier.uri https://aaltodoc.aalto.fi/handle/123456789/22682
dc.format.extent 26
dc.format.mimetype application/pdf en
dc.language.iso en en
dc.title Barriers in Food Packaging en
dc.type G1 Kandidaatintyö fi
dc.contributor.school Kemiantekniikan korkeakoulu fi
dc.subject.keyword barrier en
dc.subject.keyword food packaging en
dc.subject.keyword graphene en
dc.subject.keyword graphene derivatives en
dc.subject.keyword nanocellulose en
dc.subject.keyword microfibrillated cellulose en
dc.identifier.urn URN:NBN:fi:aalto-201610114725
dc.type.dcmitype text en
dc.programme.major Uusiutuvien materiaalien tekniikka fi
dc.programme.mcode KM3002 fi
dc.type.ontasot Bachelor's thesis en
dc.type.ontasot Kandidaatintyö fi
dc.contributor.supervisor Hiltunen, Eero
dc.programme Biotuotetekniikka BTT fi


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