My dear kitchen in Helsinki: Explorations on a community of practice using food, cooking and blogging

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dc.contributor Aalto University en
dc.contributor Aalto-yliopisto fi
dc.contributor.advisor Fuad-Luke, Alastair
dc.contributor.author Oguz, Aslihan
dc.date.accessioned 2014-09-17T09:28:19Z
dc.date.available 2014-09-17T09:28:19Z
dc.date.issued 2014
dc.identifier.uri https://aaltodoc.aalto.fi/handle/123456789/14004
dc.description.abstract This study focuses on explorations on working with a community of practice, to gain a better understanding of interactions that result in learning between members of the community. The designer is a part of that community; therefore, explorations on the designer’s role are also investigated. Since the designer’s personal interest and skill is on food and cooking / baking, the community gathers around a food blog, which primarily aims to encourage people cooking more. Food is used and investigated as a communication tool enriching the interactions between members. Apart from the blog, offline eating together, cooking together events were organized; each cooking session is documented by photographs, personal notes and voice recording and reported on the blog. A survey is conducted through the blog to learn more about the members and to receive feedback from them about blog activities and content; interviews were conducted during offline cooking together sessions. As a result of this study, a learning network is developed by a blog as a community of practice. Members of this community affect the design and content of the blog. The social and cultural values of the members are transferred to each other through food and a new meaning is developed mutually. When the designer is part of this community, s/he gets a deeper understanding of that community, develops personal relationships and transfers his/her skills to other people. Therefore, this study can be an example to other designers that aim to work with communities towards social innovation. en
dc.format.extent 137+5
dc.format.mimetype application/pdf en
dc.language.iso en en
dc.title My dear kitchen in Helsinki: Explorations on a community of practice using food, cooking and blogging en
dc.type G2 Pro gradu, diplomityö fi
dc.contributor.school Taiteiden ja suunnittelun korkeakoulu fi
dc.contributor.school School of Arts, Design and Architecture en
dc.contributor.department Muotoilun laitos fi
dc.subject.keyword community of practice en
dc.subject.keyword designer's role en
dc.subject.keyword social theory of learning en
dc.subject.keyword social innovation en
dc.subject.keyword food en
dc.subject.keyword community en
dc.identifier.urn URN:NBN:fi:aalto-201409182640
dc.type.ontasot Master's thesis en
dc.type.ontasot Maisterin opinnäyte fi
dc.contributor.supervisor Niinimäki, Kirsi
dc.programme fi


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